So. HOT. Can. barely. think.
It’s almost 90 degrees, AND I’m inside.
My face is pressed as close to my fan as it can possibly go, too fatigued to even shout words into the blowing air stream and transform my voice as I once did when I was a child. Okay, thinking cap on. I need to bring snacks to book club later in the evening. What can I make that does NOT require me turning on my oven.
Open, shut, open, shut. I flip through the cupboards and pull out a hodgepodge of ingredients. Slivered almonds, chocolate chips, powdered sugar. Think. Think. Think. Knowing that these three items would complement one another (I mean, chocolate goes with everything), I began searching the web to see if I could get some no-bake recipe inspiration. I came across this lifesaving recipe. Seriously, these treats are so delicious, so easy to whip up, and most importantly do not require turning on your oven. Seasons and Suppers…. thank you! thank you! thank you!
If you’re in a heat wave like I was or are just looking for an easy way to satisfy your sweet tooth, head on over to Seasons & Suppers for the recipe on how to make these Double Chocolate Almond Florentines.